Quick Lunch-

  
Ingredients:

80g Halloumi, sliced

1/2 pear, sliced 

Small handful of pecans 

Handful of  baby spinach

a squeeze of lemon juice 

1 tablespoon of balsamic vinegar

Method: 

Slice Halloumi into strips and pan fry till golden each side, 

toss through baby spinach, pecans, sliced pear and lemon juice & balsamic vinegar.  

It took about 3 mins to make 👌 So yum!