80g Halloumi, sliced
1/2 pear, sliced
Small handful of pecans
Handful of baby spinach
a squeeze of lemon juice
1 tablespoon of balsamic vinegar
Slice Halloumi into strips and pan fry till golden each side,
toss through baby spinach, pecans, sliced pear and lemon juice & balsamic vinegar.
It took about 3 mins to make 👌 So yum!